Tampopo

Tampopo. Ramen & Tonkatsu. | Prawn Katsu. Deluxe Tampopo Black Pig Shabu Ramen. Koumi Fry Ramen. | The best Ramen in Singapore now in Manila. The Prawn Katsu was crispy in the outside & the prawns were succulent & tasty. The Deluxe Tampopo Black Pig Shabu Ramen is a pork bone soup with tasty egg, sweet corn, thin & hard Kyushu noodles and Kurobuta pork. The broth was milky/creamy, spicy & savory. The tasty egg makes it rich. The sweet corn add a crunch into it. The Kurobuta pork was soft & the noodles were al dente. The Koumi Fry Ramen is a pork bone soup served with fried Kurobuta pork. A must try! The fried Kurobuta pork was crunchy & really goes well with the ramen. The broth was milky/creamy, flavorful & you can separate the chili for you to measure the level of spiciness. | If you are craving for Ramen and Tonkatsu this is the place… Its like having the best of both worlds.

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FoodforTata • January 7, 2014


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