Original Soju Jinro

Tasting The Original Soju JINRO

Do you remember the scene where Yoon Se-ri and Ri Jeong Hyeok were drinking Korean soju on Se-ri’s house with bottles of original soju on the side? Or those Samgyeopsal nights in Itaewon Class where Park Sae-ro-yi and Jo Yi-seo seem to start getting closer to each other? Or maybe you remember how Korean soju…

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Mekeni Chicken Longanisa and Egg Breakfast Skillet

It’s been 7 months since we started staying home, engaging in fitness activities and opting for healthy choices. The stay-at-home order has even made a paranoia to simply buy uncooked and frozen meals. Instead of eating out or ordering outside, we want to make sure we’re the only ones who’s handled our food. However, it’s…

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New Year, New Ramen: Tokyo Tokyo Introduces the Cheesy Beef Ramen

What better to give you this 2020, but a new dish from Tokyo Tokyo’s ramen line? Tokyo Tokyo continues its mission to innovate their food products to give us a delicious treat and voila – the Cheesy Beef Ramen! The cheesy beef ramen is packed with ingredients that you would probably crave for. It features…

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Tantea

Tantea: The Widest Selection of Refreshing Beverages

Did you know that after water, tea is the most widely consumed beverage in the world? Yes! And because of this, Tantea made sure they have the widest selection of flavored teas, fruit drinks and soda-mixed beverages that all foodies will enjoy. Tantea originated in Hong Kong and was brought here by Tantea Food Retail,…

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SPAM Brick Oven Pizza

SPAM® Brick Oven Pizza Overload

SPAM®-filled pizza with mozarrella and pineapple chunks in a puffy chewy cornicione. Do you wish to eat SPAM in any other meal than breakfast? Wish no more because I have discovered SPAM in pizza. Eat it at lunch or dinner, or when you take your siesta. Or take it with you when you’re running late…

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joyride mercato nutriasia

JoyRide is Back Foodventurers!

You never have to miss JoyRide’s delicious, innovative and convenient meals ever again. Remember when NutriAsia first launched JoyRide in 2017? Yup, it was a mobile food truck that goes around the Metro to bring Masarap Masaya moments to us foodventurers. But now, you don’t have to follow them around the Metro because they’re opening…

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Say Cheese: Tokyo Tokyo’s Cheesy Beef Donburi Is Here!

Tokyo Tokyo, known for it’s innovation and modernisation of Japanese dishes, introduces something new in its Donburi line. I’m sure cheese lovers would like to add this in their bucket list. Gather your foodie buddies because the new cheese craze is here! Tokyo Tokyo just launched their Cheesy Beef Donburi. Here’s what’s in store for you, your typical Donburi…

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Bacon Lovers Unite: The KFC Baconized Zinger is Here!

KFC, or the Kentucky Fried Chicken, has been known as the most innovative food chain that has driven its way to being one of the top chains when it comes to its global sales. KFC’s finger-lickin’ good food has brought every man’s dream to life. At present, KFC has introduced innovations such as Cracklings (chicken…

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Weekend Staycation at Marco Polo Ortigas Manila

Let’s admit, sometimes life could be stressful and we want to take a break from it, whether we go out of town or abroad. Nowadays there is an increase and becomes popular on having vacation in a hotel which is called “staycation”. It is a great help when you find time to relax especially when…

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Tokyo Tokyo’s Unagi- Style Bangus Bento

Nowadays, people are looking for something healthy yet delicious and affordable meal. There’s no denying that people are more aware of what they eat and always exploring what’s good for them that is not only healthy, light meals but delicious too. As Tokyo Tokyo continues to be the No.1 Japanese Restaurant in the Philippines, serving high quality…

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Breakfast Feast at Seattle’s Best Coffee

We need to start our day with a proper breakfast. And they say breakfast is the first meal of the day. Thankfully, there are coffee shops that serve breakfast and the best part you can eat it all day everyday. I won’t lie. I start my day with coffee and love pairing it with food….

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Humba, Spicy, Pininyahan, Sa Gata . . .Datu Puti serves adobo with a few twists in its new ‘Adobo Series’

Filipinos just can’t get enough of adobo, with nearly all regions in the country spawning their own unique variants of this vinegar-and-soy-sauce-laced comfort dish. Considered a strong contender for “pambansang ulam,” adobo teases one’s tastebuds with the enticing blend of sour, sweet, and savory, evoking both the simplicity and richness of Filipino cuisine. It has…

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